As a stockpiler who also has to have a meal plan, I’ve been out of a certain ingredient more times than I would care to count.
That’s why I’m always thankful for books like Substituting Ingredients: The A to Z Kitchen Reference. This book has been around for awhile, but this version includes a ton of more “recent” ingredients to help us make do with what we have on hand.
And it also includes…
- Substitutions for difficult to find items and common items you may not have on hand
- Green, nontoxic household cleaner solutions
- Less expensive ingredient options
- The best ways to measure fruits and vegetables for recipes
- Simple recipes for condiments, sauces, marinades, and spice mixtures
- Strategies to remedy too much or too little of an ingredient
Get the Substituting Ingredients: The A to Z Kitchen Reference (Kindle) for $2.99.
Pricing was current when the post was published, however Amazon prices change often, so please check before you buy.